Mahuva, Bhavnagar, Gujarat
.
| Specification | Onion | Garlic | Onion / Garlic |
| kibbled / minced / granules | flakes | powder / minced / granules | |
| Moisture Content | 6% Max | 6% Max | 6% Max |
| Hot Water Insoluble | 20% Max | 20% Max | 20% Max |
| Ash Content | 4% Max | 4% Max | 4% Max |
| Acid Insoluble Ash | 0.5% Max | 0.5% Max | 0.5% Max |
| Major Defects | 1% Max | 1% Max | 1% Max |
| Foreign Matter | NIL | NIL | NIL |
Microbiological analysis
|
T.P.C |
< 3,00,000/G | < 1,41,902/G | Onion < 3,00,000/G |
| Garlic < 3,00,000/G | |||
| Coliforms | < 100/G | - | - |
| E.coli | NIL | NIL | NIL |
| Moids & yeasts | < 1000/G | < 10/G | Onion < 1000/G |
| Garlic 157/G | |||
| Staph. aureus | < 100/G | - | - |
| B. cereus | < 100/G | NIL | < 100/G |
| Salmonella | NIL/25G | NIL/25G | NIL/25G |
| Processing Method | Mature, fresh white onions/garlic are washed, trimmed, cut and dehydrated by passing Hot Air Closed Continuous System | ||
| Organoletic Properties | Colour: | ||
| Onion Kibbled/Powder : Slightly off white, | |||
| Garlic Flakes: Brownish white, | |||
| Garlic Powder: Slightly off brown white | |||
| Taste: Typical of fresh white onions/garlic | |||
| Aroma: Typical of fresh white onions/garlic | |||
Contact Us
German Foods
Survey No. 148, Bhanvad Road, Mahuva, Bhavnagar, Gujarat - 364290, India
Mobile : +91-9510207754, +91-8141195977
E-mail : md@germanfoods.in
